It's hot over here. I'm guessing the temps are high in your neck of the woods as well. Summer has arrived in all her glory and no one in America wants to fire up their stove for fear of adding even a single degree fahrenheit to their kitchen. That's where this salad comes in...just slice cucumbers, add dressing, and keep chilled until you're ready to serve. It's great with steamed rice, pot stickers or grilled barbecue chicken. You could also add it to a Bahn Mi type sandwich with rotisserie chicken and shredded carrots on a baguette. It keeps well and transports easily for picnics and impromptu beach trips. Stay cool my friends! Hope you give this one a try!